← Back to jobs

Busser/Food Runner

Gregorio's Trattoria
FULL_TIME Remote · US Reston, VA, Fairfax, US USD 2773 / month Posted: 2026-05-11 Until: 2026-07-10
Apply Now →
You will be redirected to the original job posting on BeBee.
Apply directly with the employer.
Job Description
Job Overview We are seeking a dynamic and energetic individual to join our team as a . In this vital role, you will be the heart of our hospitality experience, ensuring that every guest receives exceptional service through efficient cleaning, bussing, and food service operations. Your enthusiasm and attention to detail will help create a welcoming environment where guests feel valued and cared for. This position offers an exciting opportunity to develop your skills within the food industry, contributing to memorable dining experiences in a fast-paced, team-oriented setting. Responsibilities Maintain cleanliness and organization of dining areas, kitchens, and service stations to uphold high standards of hygiene and safety. Assist with bussing tables promptly, ensuring a smooth flow of guests’ dining experience. Support food service operations by delivering orders accurately and efficiently to guests. Handle food with care, following proper food handling procedures to ensure safety and quality. Collaborate with team members to set up catering events and special functions, ensuring all details meet guest expectations. Provide excellent customer service by addressing guest inquiries with enthusiasm and professionalism. Communicate effectively with kitchen staff and management to coordinate service flow and resolve any issues swiftly. Skills Proven experience in food service, restaurant work, catering or hospitality environments. Strong cleaning skills with an eye for detail in maintaining sanitary spaces. Excellent communication skills to interact positively with guests and team members. Knowledge of food handling procedures and safety regulations within the food industry. Ability to work efficiently in busy settings while maintaining a friendly attitude. Experience in bussing tables, serving, or supporting restaurant operations is highly desirable. Familiarity with hotel or food industry standards enhances your ability to deliver top-tier service. Join us as a and become an essential part of creating enjoyable dining experiences! We’re dedicated to fostering a lively, supportive environment where your skills grow and your enthusiasm makes a difference every day. Job Types: Full-time, Part-time Pay: From $16.50 per hour Benefits Employee discount Flexible schedule Paid time off Work Location: In person