Job Description
Compensation Type: Hourly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean. Highgate’s portfolio of global properties represents an aggregate asset value exceeding $20B and generates over $5B in cumulative revenues. The company provides expert guidance through all stages of the hospitality property cycle, from planning and development through recapitalization or disposition. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. With an executive team consisting of some of the industry’s most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Elevation Hotel and Spa is a destination adventure resort that incorporates Crested Butte’s local culture featuring a new craft cocktail focused lobby bar “billy barr” named after the famed local climate researcher. The Matchstick Lounge is a relaxing space to unwind, play pool and is themed around the adventure movie production company. The main culinary outlet, José, features a unique menu of chef-crafted, Guadalajara-inspired favorites as well as craft cocktails and serves guests both indoors and on an expansive slope side patio. Making the difference for every guest that walks through the doors of the hotel, and doing everything you can to ensure each of our guests has a memorable experience. Bonus points for loving skiing, snowboarding and/or mountain-biking!) Full-time, Part-time, Evenings, Weekends required Responsible for preparing and serving coffee and other beverages to customers. The Barista is expected to embody the hospitality, charm, and professionalism of our organization. Duties include greeting guests, take orders, make drinks, and provide timely service to customers. Must be pleasant, conscientious, and professional with excellent hospitality instincts & drive to provide customer service. Must be able to operate effectively as part of a team, communicate clearly, and ensure smooth, quality service. Prepare and serve beverages, ranging from simple to intricate drinks. Act with integrity, honesty and knowledge that promote the culture, values of TableOne Hospitality. Operate within the restaurant daily with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative. Understand completely all programs, procedures, standards, specifications, guidelines, and training programs. Represent the restaurant professionally through effective communication, cooperation, and relationships with all business partners. Attend all hotel required meetings and trainings. Maintain regular attendance in compliance with Highgate Hotel Standards, as required by scheduling, which will vary according to the needs of the hotel. Maintain high standards of personal appearance, uniform and grooming. Anticipates customer and store needs by constantly evaluating environment and customers for cues. ~Communicates information to manager so that the team can respond as necessary to create a warm and welcoming environment during each shift. ~ Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed. ~ Delivers outstanding customer service to all customers by acting with a customer comes first attitude and connecting with the customer. Discovers and responds to customer needs. ~ Follows Highgate’s operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift. ~ Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards. ~ Follows health, safety and sanitation guidelines for all products. ~ Provides quality beverages, whole bean, and food products consistently for all customers by adhering to all recipe and presentation standards. ~ Ability to stand during entire shift. ~ 1-2 years of Barista experience. Knowledge of service and food and beverage. Prior experience as a barista in a coffee house or restaurant. Applications will be accepted between 4/24/2026 through 5/24/2026. In addition to travel discounts at our hotels, Highgate offers competitive benefits, including three pricing tiers of medical coverage, as well as Dental and Vision benefits to eligible full-time associates. The Retirement 401(k) Program is open to both full-time and