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Cook and Dietary Aide

Atrium Centers
FULL_TIME Remote · US Houghton Lake, MI, Salt Lake, US Posted: 2026-05-11 Until: 2026-07-10
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Job Description
Why You’ll Love Working Here As a 100% employee-owned company, every team member has a true stake in our success. We’re a close-knit, 60-bed community where teamwork, compassion, and reliability truly matter. If you're looking for a place that values your work and treats you like family, Atrium is the place to be. What You’ll Do Prepare food according to resident diet specifications under the direction of Dietary Supervisor Abide by all facility dietary procedures and sanitary regulations Maintain clean/sanitary conditions in kitchen and dining areas under the direction of the Dietary Supervisor What You Bring 1yr cooking experience for sizable amount of people; preferably in a long term or institutional setting Ability to quantify recipes to support the entirety of the facility Excellent communication skills; written and verbal Service mentality and a thirst for learning Organized, energetic, and self-motivated Positive Can-Do Attitude Excellent Attendance Why Atrium Centers Be a light—to residents, families, and your fellow team members. Our mission: “To serve as a bright light in the lives of our residents and families by delivering compassionate, quality care in the communities they call home.” Rooted in Compassion, Community, and Clinical Excellence , we’re committed to creating a workplace where you can grow and truly make a difference. If you're ready to make an impact and be part of something meaningful, apply today!