Job Description
Prepare drinks when customers order Prepare all customer drinks effectively by following the label sticker which tells you the appropriate ice and sugar level Provide great customer service Assist customers with their needs Properly maintain the machines by keeping them clean at all times When closing, wash all stainless steel utensils used during the shift and plastic shakers, and clean all the types of equipment Mop the floors, and clean all counter space, bar, customer seating area, and walls with washcloths before closing.Take out trash and cardboard boxes Responsible for helping count inventory Requirements:The applicant must be fully conversant in English and able to lift 40 lbs in weight.They must be mobile and able to stand for extended periods, to stoop, kneel and crouch.The position requires you to work varied hours/days, including nights, weekends, holidays, and in adverse weather conditions, so flexibility is essential.General proficiency with computers is demanded, with the ability to process information through the POS system.Adherence to safety and food handling procedures is expected, as is adherence to local, state, and federal health and sanitation laws.You must also be able to operate kitchen equipment. Must be available to work weekday closing shift, weekends, and holiday season hours Job Type:Part-time Pay:$16.50 - $18.50 per hour Benefits:Employee discount Flexible schedule Work Location:In person.