Job Description
Are you passionate about team building, customer service, and meeting new people? Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it’s the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have. Weekly Pay 10 low-cost health plans (for full-time team members) All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state, or local law. Monitor hot deli case and keep stocked with fresh items Prepare food to company standards by following process cards Ability to work a flexible schedule of nights, days, weekends, and holidays Knowledge of food safety procedures 401(k) retirement savings plan Adoption Assistance Position Category: Deli/Restaurant (FIELD-FOOD)