Job Description
Description: Overview THB Bagelry and Deli was built with a mission to enthusiastically share positive energy with the world. From the food we make to the conversations we have with people, our goal is to transfer our love and passion for what we do to everyone we encounter. We recognize that everyone has their own unique energy, which is why we encourage people to eat their food on their terms. Whether you want to grab a quick coffee, or comfortably linger over a bacon, egg, and cheese while chatting about your weekend plans or business, we get it and we support it. Our THB is truly Your THB. Position Purpose We are searching for an experienced, motivated, and dependable Kitchen Manager to have full oversight and ensure smooth operation of the THB kitchen. The Kitchen Manager will have responsibility for all kitchen functions, including, but not limited to, food purchasing, receiving, and preparation, equipment maintenance, quality standards, safety, sanitation, cleanliness and staffing. If you are organized, reliable, and have at least one year of experience in a high-volume kitchen, then you may thrive as a Kitchen Manager in this fast-paced environment. Essential Functions and Basic Duties: Ensure that all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards Keep the kitchen area clean and safe, monitoring compliance with all regulatory standards Maintain responsibility for ordering food products according to set par levels. Ensure that goods are received accurately and in proper condition Control food cost by following proper usage standards and ensuring appropriate quantity of products removed from storage areas; follow product storage procedures, standard recipes and waste control procedures including checking and maintaining proper food holding and refrigeration temperature control points Ensure that all equipment