Kitchen Staff/Cook

Duties Prepare and cook food according to recipes and quality standards Assist with menu planning and development Ensure all food is prepared in a timely manner Monitor food stock levels and order supplies as needed Maintain a clean and organized work area Follow all safety and sanitation procedures Collaborate with other kitchen staff to ensure smooth operations Experience: Previous experience as a cook or in a similar role preferred Knowledge of food safety regulations and best practices Ability to work in a fast-paced environment Strong attention to detail and organizational skills Excellent communication and teamwork abilities If you have a passion for cooking and enjoy working in a dynamic environment, we would love to hear from you. Apply now to join our team! Job Type: Full-time Pay: From $115.00 per day Benefits Employee discount Flexible schedule Paid training Physical Setting: Casual dining restaurant Shift: 10 hour shift Day shift Evening shift Morning shift Night shift People with a criminal record are encouraged to apply Work Location: In person