Job Description
Overview Join our dynamic team as a Culinary Associate and become a vital part of delivering exceptional dining experiences! This energetic role offers the opportunity to showcase your food handling, preparation, and customer service skills in a lively environment. Whether you’re passionate about cooking, food safety, or guest services, this position is perfect for motivated individuals eager to contribute to a vibrant hospitality setting. Paid training and growth opportunities ensure you’ll thrive while helping create memorable moments for our guests. Duties Assist in food preparation, ensuring all dishes meet quality and safety standards Handle food safely by following proper storage, handling, and sanitation procedures Support kitchen operations by dishwashing, cleaning workstations, and maintaining cleanliness Collaborate with team members to ensure timely delivery of food and excellent guest service Uphold food safety regulations and maintain a clean, organized kitchen environment Requirements Prior experience in food service or restaurant environments is highly preferred Knowledge of food handling, preparation, and safety protocols Strong communication skills to coordinate effectively with team members and guests Ability to stand for extended periods and perform physical tasks such as lifting and bending Experience with POS systems like Aloha POS or Micros POS is a plus Previous banquet, hotel, or culinary experience is advantageous A positive attitude with a passion for hospitality and guest satisfaction Pay: $14.00 - $16.00 per hour Application Question(s) Do you have reliable transportation to commute to/from this work location? Education: High school or equivalent (Preferred) Experience: Food service: 2 years (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Work Location: In person