Kitchen Staff

Overview We are seeking enthusiastic Kitchen Team Members to join our culinary crew.As part of our kitchen operations, you will contribute to creating exceptional food experiences for our customers.This role involves working in a fast-paced environment, ensuring food quality and safety standards are met while delivering outstanding customer service.Responsibilities Prepare and cook menu items( Sandwiches, Pizzas, Salads etc..) according to our established recipes and standards.Assist daily cleaning- we all help Maintain cleanliness and organization of the kitchen workspace, including proper food handling and storage practices.Collaborate with team members to ensure timely and efficient service during peak hours.It can get a little crazy but we work as a team.Communicate effectively with front-of-house staff to coordinate orders and special requests when nessesary.Adhere to food safety regulations and maintain a safe working environment.Skills passion for cooking and food presentation matters most! we can train ! Knowledge of food safety practices and proper food handling techniques.Excellent communication skills to work effectively within a team environment.Ability to multitask and work efficiently under pressure in a fast-paced setting.A background in hospitality or food service is a plus, enhancing your ability to provide exceptional dining experiences.Job Types:Full-time, Part-time, Seasonal Pay:$17.98 - $22.00 per hour Benefits:Employee discount Flexible schedule Ability to Commute:East Boothbay, ME 04544 (Preferred) Ability to Relocate:East Boothbay, ME 04544:Relocate before starting work (Preferred) Work Location:In person.