Kitchen Staff

Job Overview Join our dynamic culinary team as a Kitchen Staff member and become a vital part of creating memorable dining experiences! In this energetic role, you will support food preparation, ensure food safety standards, and assist with various kitchen operations.Your enthusiasm and dedication will help maintain a lively, efficient kitchen environment where quality and customer satisfaction are top priorities.Whether you're passionate about cooking or eager to develop your hospitality skills, this position offers an exciting opportunity to grow within the food service industry.Duties Assist in food preparation by chopping, assembling, and plating dishes according to recipes and standards Maintain cleanliness and organization of kitchen stations, including washing dishes, utensils, and kitchen equipment Support food handling procedures to ensure compliance with safety regulations and sanitation standards Help with bussing tables and clearing dining areas to support smooth restaurant operations Follow proper food safety protocols during all stages of food service and storage Collaborate with chefs and team members to ensure timely delivery of orders and excellent customer service Contribute to a positive team environment by communicating effectively and supporting colleagues during busy shifts Experience Previous experience in food service or restaurant environments is preferred but not required; enthusiasm for learning is key Familiarity with kitchen operations, food preparation techniques, and basic culinary skills is advantageous Experience in banquet settings or hotel kitchens can be a plus, demonstrating versatility in food handling and service Strong communication skills to coordinate with team members and deliver exceptional customer service Knowledge of food safety standards and proper food handling procedures is highly desirable Prior experience in hospitality or serving roles can enhance your ability to contribute effectively in a fast-paced setting Join us to bring your energy, passion for food, and commitment to hospitality into a role that values your contributions! We're dedicated to fostering a supportive environment where you can develop your culinary skills while delivering outstanding service.Pay:$21.32 - $25.68 per hour Benefits:Dental insurance Employee discount Flexible schedule Food provided Health insurance Vision insurance Work Location:In person.