Job Description
LUCA 711 Grant Street We are: house-cured soppressata, bresaola & coppa; pasta rolled daily; hand-tossed pizza; freshly made burrata, mozzarella & ricotta; crafted cocktails at a bustling little bar & a four-star all-Italian wine list. Are you a COOK whose snack of choice is gnocco fritto? Do you delight in the details? Are you fast? Does your work make your teammates shine? YOU HAVE 2 years experience serving in a high-volume restaurant 1 year fine dining Basic understanding of wine and willingness to learn more Passion for great food and detailed, delightful service WE OFFER Full-time, Part-time Pay: $22.00 - $28.00 per hour Potential for health, dental & vision insurance Employee Assistance Program (EAP) Ongoing education in food, wine & hospitality Bonanno Concept dining privileges at Mizuna, Salita, Osteria Marco, Vesper Lounge [etc!] Please submit your resume for consideration. We look forward to delighting you! [*The Bonanno Concepts take pride in delicious meals, storied experiences, & laughter. Our passion is creating happy people] Job Type: Full-time Pay: $22.00 - $28.00 per hour Benefits Dental insurance Health insurance Paid sick time Paid training Vision insurance Shift: 8 hour shift Day shift Evening shift Night shift Shift availability: Day Shift (Preferred) Night Shift (Preferred) Overnight Shift (Preferred) Ability to Commute: Denver, CO 80203 (Required) Ability to Relocate: Denver, CO 80203: Relocate before starting work (Preferred) Work Location: In person