Line Cook

Frankie & Wally’s Coral Gables, Florida Frankie & Wally’s is an Italian-inspired gourmet market and deli rooted in craftsmanship, hospitality, and thoughtful execution. We specialize in handcrafted sandwiches, rotisserie proteins, fresh salads, and prepared foods — built with intention and pride. We are seeking a focused, detail-driven Line Cook / Sandwich Maker who understands that assembling a sandwich is not just a task — it is a craft. This role is central to our guest experience. The Role The Line Cook / Sandwich Maker is responsible for executing sandwiches and cold line items with precision, consistency, and urgency while maintaining an organized and pristine station. You will Assemble sandwiches exactly to recipe specifications Maintain speed without sacrificing presentation Ensure proper portioning and consistency Communicate clearly with grill, prep, and expo Manage ticket flow during high-volume service Maintain a clean and fully stocked station at all times Follow all food safety and sanitation standards Support prep production when needed This is a fast-paced environment. Calm focus and strong systems are essential. Qualifications 1–2+ years of line, deli, or sandwich experience preferred Ability to work efficiently under pressure Strong attention to detail and portion control Clean, organized work habits Team-oriented mindset Professional communication skills Food Handler Certification (or willingness to obtain) More detail about Frankie and Wally’s, please visit https://culinaryagents.com/entities/1062213-frankie-and-wallys