Line Cook

Solo Star Wanted: Line Cook for Ranger Tavern Love running your own kitchen? Ranger Tavern, your favorite neighborhood hangout, is looking for a reliable, independent Line Cook to own the line during our mid-week shifts. We serve up quality American bar classics—think burgers, sandwiches , wings, and loaded fries—in a fast-paced but laid-back environment. If you’re a pro at managing your own prep, timing tickets, and keeping a clean station without a crew hovering over you, we want to talk. The Schedule: Days: Monday, Wednesday, Thursday Hours: 3:00 PM – Midnight (Solo Performance) The Pay: Base: $19/hour Plus: 20% tip share from all bar and food sales (our regulars take care of us!) What You’ll Do: Own the kitchen from open to close on your shifts. Prep fresh ingredients. Fire orders with speed and consistency. Maintain a spotless workspace and handle end-of-night cleanup!! What You Bring: Proven experience on a line (bonus if you’ve worked solo before). A "get it done" attitude and the ability to multitask under pressure. Strong knowledge of food safety and high standards for quality. Pay: From $19.00 per hour Work Location: In person