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Line Cook/Prep Cook

The Sawmill Place
PART_TIME Remote · US Blairsville, GA, Borough of Blairsville, US USD 2427–3120 / month Posted: 2026-05-11 Until: 2026-07-10
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Job Description
Overview Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to excellence will shine! In this vital role, you'll be at the heart of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards. This position offers an exciting opportunity to develop your culinary skills, work in a fast-paced environment, and contribute to memorable dining experiences for our guests. Whether you're experienced in food handling or eager to expand your culinary knowledge, this role is perfect for motivated individuals ready to make an impact. Responsibilities Prepare ingredients and assist with food prep to ensure smooth kitchen operations Cook menu items according to recipes and quality standards, maintaining consistency and presentation Follow food safety guidelines and proper food handling procedures at all times Support meal assembly and plating for service periods, ensuring timely delivery of orders Maintain cleanliness and organization of work stations, including knife skills and equipment sanitation Collaborate with team members to deliver excellent food service and uphold the restaurant’s standards Skills Strong background in food preparation, cooking, and food handling within restaurant or food industry settings Proficiency in kitchen skills such as knife handling, meal preparation, and food safety practices Ability to work efficiently in a fast-paced environment while maintaining attention to detail Excellent communication skills and a team-oriented attitude Prior culinary experience or restaurant experience that demonstrates a passion for quality food production Embark on a rewarding culinary journey with us! We are committed to fostering a positive environment where your skills grow, your creativity flourishes, and your contributions truly matter. This paid position offers valuable hands-on experience in the food industry while supporting your professional development every step of the way. Pay: $14.00 - $18.00 per hour Benefits Dental insurance Employee discount Health insurance Vision insurance Experience: Cooking: 1 year (Preferred) Work Location: In person