Job Description
Job Title: Line Cook Location: Tantalum Restaurant About Us Tantalum is a high-energy, upscale dining destination known for its vibrant atmosphere, elevated cuisine, and exceptional guest experience. We are looking for a skilled and passionate Line Cook to join our culinary team and contribute to our commitment to quality, consistency, and execution. Position Summary The Line Cook is responsible for preparing and executing menu items according to Tantalum’s culinary standards while maintaining cleanliness, organization, and efficiency in a fast-paced kitchen environment. This role requires strong cooking fundamentals, attention to detail, and the ability to work collaboratively under pressure. Key Responsibilities Prepare and execute menu items according to recipes and presentation standards Maintain quality, consistency, and timing during service periods Properly set up, stock, and break down assigned station daily Ensure all food products are handled, stored, and rotated properly Follow food safety, sanitation, and HACCP guidelines at all times Maintain a clean, organized, and efficient workstation Communicate effectively with chefs and kitchen team members during service Assist with prep work, inventory, and minimizing waste Support overall kitchen operations and team success Required Experience & Skills: 2+ years of experience as a Line Cook or in a similar kitchen role Strong knowledge of cooking techniques and kitchen operations Ability to work efficiently in a high-volume, fast-paced environment Understanding of food safety and sanitation standards Strong organizational skills and attention to detail Ability to multitask and remain composed under pressure Team-oriented mindset with strong communication skills Flexibility to work nights, weekends, and holidays Preferred Qualifications: Experience in upscale or high-volume restaurants Experience working multiple stations including sauté, grill, fry, or pantry Passion for culinary excellence and continuous learning Culinary school training is a plus but not required What We Offer: Competitive pay based on experience Opportunities for growth within the company Positive, team-driven work environment Employee dining discounts If you are passionate about great food, thrive in a fast-paced kitchen, and take pride in delivering consistent execution, we’d love to hear from you. Apply today and become part of the Tantalum team. Pay: $19.00 - $25.00 per hour Work Location: In person