Line Cook

Overview We are seeking a dedicated Line Cook to join our team. The ideal candidate will have a passion for culinary arts and thrive in a fast-paced kitchen environment. Duties Prepare ingredients for menu items Cook and plate dishes according to recipes and quality standards Assist in maintaining a clean and organized kitchen Collaborate with the culinary team to ensure timely and efficient food production Follow proper food handling procedures and sanitation guidelines Operate kitchen equipment such as knives, stoves, ovens, and grills Experience Previous experience in a similar role is preferred but not required Knowledge of food safety regulations and proper food handling techniques Ability to work well under pressure in a high-volume kitchen Strong communication skills and ability to work effectively in a team environment Culinary degree or certification is a plus but not mandatory If you are passionate about food preparation, have a keen eye for detail, and enjoy working in a dynamic kitchen setting, we invite you to apply for the Line Cook position with us. Job Types: Full-time, Part-time Pay: $18.00 - $32.00 per hour Benefits Dental insurance Employee discount Flexible schedule Health insurance Paid training Vision insurance Shift: 10 hour shift 8 hour shift Day shift Evening shift Morning shift Work Location: In person