Manager-Apache Trout Grill

Job brief Mostly you will be a server with supervisor capabilities. You will be responsible for overseeing the restaurant as well as the staff when the General Manager is not on site. We are looking for a responsible Supervisor to oversee the workflow at our facilities. The role is a complex one. He/She will not just be someone who supervises the work of others. A supervisor is also responsible for coaching, resolving issues and serving as a link between subordinates and upper management. The ideal candidate will be a competent individual who will be able to guide and train employees. He/She will be well-versed in processes under the role’s responsibility and will be results-driven and focused. The goal is to ensure that operations are carried out productively so as to ensure profitability and sustainable growth. Responsibilities Set goals for performance and deadlines in ways that comply with company’s plans and vision and communicate them to subordinates Organize workflow and ensure that employees understand their duties or delegated tasks Monitor employee productivity and provide constructive feedback and coaching Receive complaints and resolve problems Maintain timekeeping and personnel records Pass on information from upper management to employees and vice versa Prepare and submit performance reports Decide on reward and promotion based on performance Hire and train new employees Ensure adherence to legal and company policies and procedures and undertake disciplinary actions if the need arises Pay: $20.00 - $22.00 per hour Benefits 401(k) matching Employee discount Flexible schedule Health insurance License/Certification: Driver's License (Required) Ability to Relocate: Traverse City, MI 49684: Relocate before starting work (Required) Work Location: In person