Job Description
Description:Status Hours:40 hours/week Cary Medical Center has an exciting opportunity for a Full-Time Nutritional Services Tech to join our dedicated Nutritional Services team! The successful candidate will perform a variety of general food service tasks and contribute to providing high-quality nutrition support for our patients and staff.At Cary, we take pride in our positive workplace culture -- our employees have voted us one of the 2025 Best Places to Work in Maine for the fifth year in a row! You'll be part of a supportive, collaborative team where your contributions are valued and make a real difference every day.Duties Include but are not limited to:Operates the dish machine following proper procedure.Checks and records temperature.Sets up tray line for service.Delivers and collects food carts and/ or trays to designated areas.Daily stock delivered to designated nursing units.Properly handles clean dishes according to safe food handling.Requirements:High School Diploma or G.E.D.preferred.Ability to work unsupervised and relate professionally with other hospital staff.Schedule:Varied Schedule With consideration to our patients' and staff needs, you may need to work on days, evenings, nights, weekends and/or holidays and may need to float to other units.Contact:To view the full job description or request additional information, please contact Kelly at 207-498-1311 or email klandeen@carymed.org.We offer a comprehensive benefits package, including health, dental, vision, retirement, and paid time off.To view the complete benefits package, click here:Cary Medical Center Benefit Information..