Part Time Cook

Job Description Hiring part time Dietary Cook 3p - 7p 5 shifts a week and every other weekend. Work experience as a cook in a healthcare kitchen is not required but is preferred. The job will require the applicant to perform the following tasks: Prepare light evening meal for approximately 28 residents. Prepare plates, drinks, desserts and nourishments for approximately 28 residents. Serve dinner to residents either in the dining room or room service trays. Clean up after dinner service. Set up for next meal service. Adhere to strict Food Safety Policies and Procedures. A full description of the job and a job schedule task list will be provided upon hire. Training is provided.