Part Time Line Cook / Cashier

We are seeking two part time employees for Doyaji, a Korean BBQ food truck located in the food pod CORE in SE Portland. This role is primarily a line cook position, with additional responsibilities in cashiering and customer service. This is a self-sufficient role that requires a very reliable and responsible individual with strong kitchen, customer service, and multi-tasking abilities. $17/hr + tips (about $8 per hour average, usually higher in spring + summer) Schedule Needed / Hours Part time 1 Thursday: 2:00 PM - 8:30 PM Friday: 3:30 PM - 9:30 PM Saturday: 12 PM - 9:30 PM Sunday: 12 PM - 8:30 PM Part time 2 Saturday: 11 AM - 9:30 PM Sunday: 11 AM - 8:30 PM Candidates for this job must meet the following criteria: Minimum three years of line cook experience (customer service roles are a plus) Strong knife skills Fully available for either above schedule Friendly and patient customer service Ability to comfortably multi-task Respectfully works with others well Clean and organized Work well and efficiently during fast-paced service Ability to lift heavy items (about 50 pounds) Enjoy working alone or with one other individual Comfortable with working in cold / hot weather conditions (we will do our best to make the environment as warm / cool as possible) Trustworthy and reliable - need to be very good about showing up on time and consistently - with such a self-sufficient role, dependability is a must