Job Description
Job Overview Join our dynamic team as a Part Time Steward and become a vital part of delivering exceptional hospitality experiences! In this energetic role, you will support our culinary and service teams by maintaining cleanliness, assisting with food preparation, and ensuring the smooth operation of food service functions. Your enthusiasm and attention to detail will help create a welcoming environment for guests, staff, and event attendees alike. This position offers flexible hours perfect for those passionate about hospitality, catering, and culinary arts. Duties Assist with food handling, preparation, and plating to support kitchen operations Maintain cleanliness of all kitchen and dining areas through regular cleaning duties Janitorial duties as needed. Help with banquet setup and breakdown to ensure seamless event execution Follow food safety standards and proper sanitation procedures at all times Experience Previous restaurant or hospitality experience preferred, especially in food service or catering environments Familiarity with food handling, safety protocols, and sanitation standards Experience in banquet or event settings is a plus Knowledge of bussing, cleaning, and basic food preparation techniques Ability to work efficiently in fast-paced environments while maintaining high standards of cleanliness and service Prior kitchen or hotel experience is advantageous but not required; enthusiasm for learning is key Join us as a Part Time Steward to develop your hospitality skills while contributing to memorable guest experiences! We value energetic individuals eager to support our culinary teams and uphold the highest standards of cleanliness, safety, and service excellence. Job Type: Part-time Pay: From $14.00 per hour Benefits Employee discount Flexible schedule Work Location: In person