Job Description
Brand new pizza place opening June 2026 all roles Overview Join our dynamic Pizza Team and become a vital part of creating delicious, high-quality pizzas that delight our guests! This energetic role offers an exciting opportunity to work in a fast-paced, vibrant environment where your culinary skills and guest service talents shine.Whether you're passionate about food preparation, enjoy engaging with guests, or thrive in a team setting, this position is perfect for motivated individuals eager to grow within the food service industry.Paid training and ongoing support ensure you develop the skills needed to succeed and excel.Responsibilities Prepare fresh ingredients and assemble pizzas efficiently while maintaining high standards of food quality and safety Operate POS (Point of Sale) system for order processing, sales transactions, and cash handling Provide exceptional service by taking orders, answering questions, and upselling menu items to enhance guest experience Maintain cleanliness and sanitation standards in the kitchen, dining area, and food handling zones in accordance with health regulations Assist with food delivery, bussing tables, and supporting other team members during busy periods to ensure smooth operations Manage time effectively to meet order deadlines while upholding food industry safety protocols Support inventory management by restocking supplies and monitoring food freshness Skills Proven experience in food preparation, kitchen operations, or fast-food environments within quick service or casual dining settings Familiarity with POS systems for efficient sales processing and cash handling Strong customer service skills with the ability to upsell menu items confidently and professionally Knowledge of food safety practices, sanitation standards, and proper food handling procedures Excellent time management skills to prioritize tasks during high-volume periods Basic math skills for cash transactions, retail math calculations, and inventory counts Ability to work as part of a team in a fast-paced restaurant or caf environment with a focus on hospitality excellence Pay:$18.00 - $28.00 per hour Work Location:In person.