Restaurant Crew Member

Job SummaryJoin our dynamic team as a Restaurant Crew Member and be the friendly face that delivers exceptional dining experiences! In this energetic role, you will engage with customers, prepare and serve food and beverages, operate point-of-sale (POS) systems, and ensure the restaurant runs smoothly.Your enthusiasm and dedication will help create a welcoming environment where guests feel valued and satisfied.Whether you're handling food preparation, cashiering, or maintaining cleanliness, your contribution is vital to our fast-paced food service operation.Responsibilities Greet customers warmly and provide outstanding customer service throughout their visit Prepare food items according to established recipes and safety standards, ensuring quality and consistency Operate POS systems such as Aloha POS or Micros POS for order processing and cash handling Upsell menu items to enhance guest experience and increase sales opportunities Maintain cleanliness by bussing tables, sanitizing workstations, and adhering to sanitation protocols Handle food safely by following proper food handling procedures and food safety regulations Assist in food prep tasks in the kitchen or caf area, supporting efficient service during busy hours Requirements Previous experience in food service, quick service restaurants, or retail environments is preferred but not required; we welcome motivated newcomers eager to learn Basic math skills for cash handling, register operations, and inventory management Strong time management skills to prioritize tasks effectively in a fast-paced setting Excellent customer service skills with a positive attitude and clear communication abilities Ability to stand for extended periods, bend, lift moderate weights, and perform physical tasks involved in food preparation and cleaning Knowledge of food safety standards, sanitation practices, and proper food handling procedures Familiarity with POS systems such as Aloha POS or Micros POS is a plus; training will be provided if needed Experience working in a restaurant or caf environment is advantageous but not mandatory; enthusiasm for the food industry is essential Join us to be part of a lively team dedicated to creating memorable guest experiences! We value energetic individuals who thrive in a team setting and are passionate about delivering quality service.This paid position offers opportunities for growth within the vibrant world of food service while fostering your skills in customer interaction, food preparation, and sales.Job Types:Full-time, Part-time Pay:$16.00 - $17.00 per hour Expected hours:5 - 40 per week Benefits:401(k) 401(k) matching Dental insurance Disability insurance Employee discount Flexible schedule Food provided Health insurance Paid sick time Paid time off Paid training Referral program Tuition reimbursement Vision insurance Work Location:In person.