Server/ Wine Sales

HIRING IMMEDIATELY - MUST HAVE WINE KNOWLEDGE Food Server / Wine Sales Associate Casual Upscale Wine BarHenderson, Nevada Compensation: $13/hour + tips + wine sales incentives/opportunities Reports To: General Manager / Wine Director Position Overview We are seeking polished, energetic, and hospitality driven Model Servers / Wine Sales Associates to join our upscale wine bar team in Henderson, Nevada. This is not a traditional serving position. This is a hospitality and wine sales focused role built around guest engagement, wine education, elevated service, and creating memorable experiences. The ideal candidate is confident on the floor, understands upscale clientele, has previous wine knowledge, and knows how to drive sales through genuine hospitality and recommendation based service. Candidates must be comfortable discussing wine, guiding guests through pairings, upselling premium selections, and contributing to the overall energy and atmosphere of the venue. You will work closely alongside the Sommelier team and ownership to help create a high level wine driven guest experience. This is a fast paced, guest facing environment that values personality, professionalism, presentation, and sales ability. Required Experience & QualificationsCandidates MUST have: Previous serving experience in upscale casual, fine dining, lounge, nightlife, or hospitality environments Previous wine knowledge and comfort discussing wine with guests Understanding of major wine regions, varietals and styles Previous sales experience and the ability to confidently upsell Strong interpersonal and guest engagement skills Ability to multitask in a fast paced environment Professional appearance and grooming standards Must be 21 years of age or older Preferred Qualifications Experience working in wine bars, cocktail lounges, steak houses, or elevated nightlife venues Familiarity with wine service standards and wine pairings Experience using POS systems Previous luxury hospitality experience is a plus CMS or WSET certifications a plus Key ResponsibilitiesGuest Experience & Hospitality Deliver warm, polished, attentive, and engaging service from arrival to departure Create memorable guest experiences through hospitality, personality, and professionalism Build rapport with guests and maintain an elevated but approachable atmosphere Anticipate guest needs and provide attentive table maintenance throughout service Handle guest concerns professionally and escalate issues when necessary Maintain strong menu knowledge including ingredients, allergies, and daily features Wine Sales & Beverage Service Confidently guide guests through the wine list and pairing recommendations Drive wine sales through education, enthusiasm, and suggestive selling Demonstrate strong knowledge of wine varietals, regions, producers, tasting profiles, and styles Properly present, open, and pour wine according to service standards Recommend premium wines, pairings, flights, and featured selections Work alongside the Sommelier team to enhance the guest experience Follow all responsible alcohol service practices at all times Service & Operations Accurately enter orders into the POS system Deliver food and beverages efficiently and professionally Complete opening, running, and closing side work Polish glassware, stock stations, reset tables, and maintain service standards Maintain cleanliness and organization throughout all FOH areas Follow all cash handling and checkout procedures Appearance & Presentation Standards This is a guest facing hospitality position where appearance, professionalism, and presentation matter. Employees must Maintain a polished, clean, and professional appearance at all times Maintain daily hair grooming and hygiene standards Avoid heavy perfumes or excessive fragrances Maintain clean and professional nails Tattoos are permitted provided they are not offensive or inappropriate Exhibit confident, personable, high energy hospitality while on the floor Certifications & Compliance Requirements Candidates must possess Valid SNHD Food Handler Safety Training Card Valid Alcohol Awareness Certification (TAM Card or equivalent) CMS or WSET certifications a plus Employees are expected to: Comply with